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Wolffer Rosé 2017Our Gold Label wines showcase the beauty of our maritime terroir at an outstanding value. The RosÃÂ© that started it all. Complex with great dimension and understated elegance. Food Pairing: Serve just chilled. Enjoy this lively wine poolside or on a picnic blanket. Pair it with elegant hors d'oeuvres, such as smoked salmon, poached lobster, raw shellfish, beef or tuna tartare, and soft cheeses. Or serve it with main-course dishes such as roast turkey, baked ham, and roasted or grilled pork, chicken or fish.
Ruffino Extra Dry Sparkling RoseRuffino Sparkling Rose is fresh and fragrant with notes of strawberry and slight hints of rose petals. On the palate this wine has elegant bubbles and refreshing acidity, offering alluring flavors of delicate red berries and white fruits that linger through the finish. Food Pairing: Ruffino Sparkling Rose is enjoyable on its own as an aperitif, but also as a food companion, pairing well with a variety of dishes including grilled fish, roasted chicken, and mixed greens salads.
Basil Hayden's Kentucky Straight Bourbon Whiskey 8 year oldArtfully aged at a relatively mild 80 proof, Basil Hayden's® is as novel and delectable a bourbon whiskey as it was when the master distiller rolled out his first barrel over 200 years ago. Marked by a rich cascade of aromas and flavors, Basil Hayden's® is still a small batch bourbon, but with broader appeal. And just as it was in 1796, the only 'rule' to enjoying our Kentucky straight bourbon whiskey is that it should be done responsibly. Color: Golden amber. Aroma: Spice, tea, hint of peppermint. Taste: Spicy, peppery, honey, light-bodied, gentle bite. Finish: Dry, clean, brief.
Carmen Gran Reserva Cabernet Sauvignon 2013A red wine with strong aromas of cherry and black plum. Complex aromas and flavours from prolonged aging in barrels, giving notes of vanilla, toast, a smoky edge, and traces of fruits such as raspberry and plum; great body and length, balanced acidity, and pleasant, rounded tannins.
The Withers El Dorado Rosé 2017This Bandol-inspired Rosé is a beauty, offering up lovely and persistent citrus and stone fruits, highlighted by cherry, watermelon rind, nectarine and peach flavors. The wine is firmly buttressed by strong balancing acidity. The medium bodied frame is layered, textured, balanced and elegant, and the wine will drink well on release or age for 3-7 years. It is a perfect accompaniment to a wide variety of seafood, pasta and fowl and best served at or slightly above cellar temperature.
Veuve Clicquot Brut Yellow LabelThe strength of this golden-yellow wine is immediately pleasing to the nose while its complexity explodes on the palate. The initial notes of fruit are followed by more discreet aromas of brioche and vanilla when the wine is allowed to age in the bottle. Brut Carte Jaune offers a perfect balance of finesse and forcefulness. Food Pairings: Salmon, blinis, fish tartars, pasta, parmesan, seafood, crackers.
Chateau d'Esclans Whispering Angel 2017Grapes grown from some of the most choice land in the surrounding region of La Motte en Provence.
Ketel One Vodka 1.75LLowest Price in CT!! Fragrance: Nosing Ketel One Vodka will return hints of citrus and honey. Flavor: After a sip of Ketel One Vodka, you'll taste a crisp, unmistakable coolness. Feel: Ketel One Vodka generously and smoothly coats the tongue. Finish: The finish of Ketel One Vodka leaves a lively tingle, reminding you of its quality .
La Crema Sonoma Coast Chardonnay 2016Apricot, lemon, Gala apple, subtle oak and spice aromas. Lemon drop, white stone fruit, yellow plum and Galia melon flavors. Richly textured, and concentrated with a balanced acidity that drives a lingering finish.
Simi Sonoma County Chardonnay 2015The hue of this wine is brilliantly clear, golden straw with glimmers of golden light-a color that dramatically sets the stage for what is to come. The nose is similarly demonstrative, with expressive notes of pineapple, white peach, green apple, Meyer lemon, and orange blossom laced with hints of butter, toasty brioche, and smoke. It all comes together on the palate with zesty, fresh flavors of tangerine, lemon curd, stone fruit, white peach, and nectarine framed by sweet toast and vanilla followed with wet-stone minerality and orange peel on the finish. Enjoy this food-friendly Chardonnay with smoked salmon with lemon aioli and toasted brioche; spot prawns sautéed with garlic, lemon, and parsley; or a caprese salad with ripe peach slices, basil, and fresh mozzarella.
Tito's Handmade Vodka 1.75LTito's Handmade Vodka is designed to be savored by spirit connoisseurs. It is micro-distilled in an old-fashioned pot still, just like fine single malt scotches and high-end French cognacs. This time-honored method of distillation requires more skill and effort than modern column stills, but it's well worth it. Our handcrafted technique offers more control over the distillation process, resulting in a spectacularly clean product of incomparable excellence. Only the heart of the run, "the nectar" is taken, leaving behind residual higher and lower alcohols. The vodka is cleansed of phenols, esters, congeners and organic acids by filtering it through the finest activated carbon available. Tito's Handmade Vodka is produced in Austin at Texas' first and only legal distillery. It's made in small batches in an old fashioned pot still by Tito Beveridge (actual name), a 41-year-old Geologist, and distilled six times.
Chivas Regal Blended Scotch Whisky 12 year old 1.75LColour: Radiant, warm amber. Nose: An aromatic infusion of wild herbs, heather, honey and orchard fruits. Taste: Round and creamy on the palate, Chivas 12 bursts with the rich taste of ripe, honeyed apples, and notes of vanilla, hazelnut, and butterscotch. Finish: Enjoy the generous, lingering finish.
Tanqueray Imported London Dry Gin 1.75LIt starts with the man. Charles Tanqueray. The bold spirit who traded the church for the still and in the process, created one of the world's most awarded gins. Tonight we toast the bold spirit worthy of its seal and 180 years of distilling excellence.