Kopke Fine Ruby Port

A deep ruby colour, with a garnet rim. A classic bouquet, on which the liveliness of young fruit produces a delicate balance. Firm and powerful in the mouth, it shows flavours of fresh fruit and delivers a long and harmonious finish. Enjoy it with a strawberry and yoghurt mousse, a red berry clafouti or a Camembert mil- lefeuille with raspberries and rosemary. Best served at a temperature between 12 and 14ºC.