St. Francis Reserve Cabernet Sauvignon 2015
Rich and full-bodied this Cabernet delivers layered aromas of black licorice, vanilla bean, sweet tobacco and graham cracker followed by concentrated flavors of dark Bing cherry, wild berry compote and allspice. Structured yet silky on the palate, the finish is lengthy and vibrant. Food Pairings: Excellent with blue cheese, wild mushrooms and ribeye steak.
|Region||California, Sonoma County, Alexander Valley|