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Pacific Redwood Chardonnay

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Full-bodied and pleasantly acidic, with flavors of ripe pear and apple. Crafted with care, no added sulfites, no acid or sugar adjustments, no tannin additions. True flavors of the vineyard and vintage shine through. Organic Chard pairs with all cheeses, as well as with red snapper, haddock or halibut dishes with creamy pasta. Chicken with portobello mushroom and roasted veggies. Desserts featuring plum or apple berry cobblers.

This is a vintage item, but we do not track the vintage in inventory. The information shown describes a recent vintage of this item, but may not describe the vintage you will receive. If you require a specific vintage of this item, please contact us to inquire about availability.

Category White Wine
Varietal
Country California
Region North Coast
Appellation Mendocino
Brand Pacific Redwood
Alcohol/vol 13.9%