Barão-de-Vilar Douro Reserva 2012
It should be served at a temperature between 16â°C to 18â°C. This wine is perfect to drink with red meat, game and cheeses.
Wine EnthusiastWhile this wine is dry and firm, it is also full of ripe black-plum-skin flavors and juicy acidity. The two together have produced a wine that should be ready to drink from 2018.