Louis Jadot Beaujolais Villages 2018
An easy-drinking wine made with high quality grapes grown in the southern part of Beaujolais. Soils are light, and allow a light, fresh expression of Gamay. The grapes are handpicked in whole bunches and cold soaking is longer than usual for Beaujolais. This fruit-forward, juicy wine has expressive aromas and flavors of strawberries and black cherries with spice notes. Pairings: Hors d'oeuvres, mild cheeses or poultry dishes.
|Region||France, Beaujolais, Beaujolais Villages|
Tres Palacios Reserve Cabernet Sauvignon 2014Appearance: This is a deep red burgundy colored wine. Aroma: The nose is of red fruits like raspberries and wild strawberries. Some hints of blackpepper and cassis can also be found in the wine. Mouth Feel: Sweet and filled with red fruit and some spiciness. It is a soft and delicate wine, with good structure and body but soft tannins. Food Pairing: It is ideal to accompany red meats and casseroles.