Montelobos Mezcal Joven
Montelobos is an artisanal mezcal made in Santiago Matatlán Oaxaca produced with 100% organically certified agave espadín. Our mezcal is meticulously crafted by world renowned agave expert Iván Saldaña. It is made according to his vision and passion for agave and artisanal mezcal with respect for traditional production methods, sustainability, and the quality of life in the communities and families who have produced mezcal for generations. Montelobos achieves extraordinary balance and complexity through a bold integration between agave, fermentation notes and smoke. Montelobos Mezcal is proudly produced by Casa Montelobos, a Mexican company based in Oaxaca and Mexico City. For more information about Montelobos, please visit our Facebook page and look for our complete website to launch soon. For additional perspectives about mezcal, please visit The Anatomy of Mezcal.
Milagro Añejo TequilaMilagro Anejo is made from 100% estate-grown, hand-picked blue agave harvested from the highlands of Jalisco. The heart of the blue agve is roasted in clay ovens made from the same volcanic-rich soil where the blue agave flourishes. Our triple distillation process produces tequila of extraordinary depth and character for unparalleled smoothness. Unlike other Anejos that are aged for one year, Milagro Anejo is aged in single oak barrels for 18 months, giving it a distinctive, rich amber color and subtle woody flavor.