Cakebread Anderson Valley Pinot Noir 2017
|Region||California, Sonoma County, Rutherford|
An attractive raspberry-crimson color leads to sweet black cherry, raspberry, dried rose petal and violet blossom aromas. Fresh raspberry and bright strawberry flavors are concentrated, yet balanced, in this pretty, floral wine. The finish is smooth, with silky tannins, mineral notes and lingering fresh fruit. Delicious with seared tuna or swordfish, pork or lighter red meats.
Paul Hobbs CrossBarn Chardonnay 2017 750mlGlistening straw yellow with a faint green hue and fragrant aromas of white flower, Asian pear, and wet stone underpin the wine's expression of its true Sonoma Coast roots. Alluring stone fruit flavors carry the palate along with hints of citrus and honeysuckle that evolve into a creamy mid-palate before ending in a long, clean finish with crisp acidity.