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Castello di Monsanto Chianti Classico Riserva 2013

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The Chianti Classico Riserva comes from a selection of grapes from vineyards which are more suitable for long maturing. Vinified in steel with a maceration of about 20 days, and as a second passage, it is aged in smaller wooden barrels for about 18 months, to then rest for a minimum of 3 months in glass. Composition of the grapes: 90% Sangiovese and 10% Canaiolo and Colorino.
Category Red Wine
Varietals
Country Italy
Region Tuscany
Appellation Chianti Classico
Brand Castello di Monsanto
  • ws91

Wine SpectatorTop 100: 2016, Rank: 58. Designation Smart Buys. Pure cherry takes center stage, framed by tar, earth, tobacco and mineral elements. Vivid and elegant, showing fine intensity and equilibrium, with a lingering aftertaste. Drink now through 2020. 17,000 cases imported.

Bruce Sanderson, September 30, 2016